Easy Panna Cotta Recipe | PEKIS Recipes
Panna Cotta, the iconic Italian dessert, is renowned for its silky texture and delicate flavor that effortlessly melts in your mouth. With origins…
Ingredients
- 500 ml heavy cream (2 cups)
- 100 ml whole milk (⅖ cup)
- 100 g granulated sugar (½ cup)
- 8 g unflavored gelatin powder (1 tbsp)
- 2 tbsp cold water (30 ml)
- 1 vanilla pod (or 1 tsp vanilla extract)
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