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Raspberry Cake - Upper Arlington Public Library

Raspberry Cake - Upper Arlington Public Library

www.ualibrary.org

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Ingredients

  • 2 eggs (separated)
  • 3/4 cup sugar
  • 1/2 cup soft vegetable shortening
  • 5 1/2 cup sifted flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/3 cup milk
  • 1 teaspoon vanilla
  • 2 cup raspberries

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