Fried Pickles | Just A Pinch Recipes
Mix the corn meal and the Bisquick together well Add the pickle juice. Mix well. add a little water until thick. Dip the pickles in the mixture and fry in hot oil.
Ingredients
- 1/2 cup(s) bisquick
- 8 tablespoon(s) corn meal
- 3 tablespoon(s) pickle juice
- - hamburger dills
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