Homemade Meatballs with Zucchini Noodles
Homemade meatballs with zucchini noodles—moist, flavorful, and perfect for summer. Enjoy a delicious dish inspired by Meatball Nirvana, using grass-fed beef and fresh herbs.
Ingredients
- 1/2 lb chopped grass-fed beef
- 1/2 lb loose grass-fed sausage*
- 1 pastured eggs
- 1/3 cup raw milk
- 1/4 cup freshly grated parmesan
- 1/2 cup unseasoned breadcrumbs (check ingredient list and make sure nothing else is added!)
- 1 small onion, diced
- 3 cloves fresh garlic, minced
- 1 T Worcestershire
- dash of hot sauce
- 1/3 cup fresh basil, chopped
- 1/4 cup fresh oregano, chopped
- 1/4 cup fresh parsley, chopped
- 1/2 tsp garlic powder
- 3/4 tsp sea salt
- freshly grated black pepper
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