Panna Cotta Recipe - Once Upon a Chef

Ingredients

• 2¼ teaspoons (one 7-gram packet) unflavored powdered gelatin ()
• 3 tablespoons water
• 2 cups heavy cream
• 1 cup whole milk
• ¼ cup honey
• 2 tablespoons sugar
• Heaping ⅛ teaspoon salt
• 1½ teaspoons vanilla extract
• 2 tablespoons rum or bourbon
• Store-bought or homemade caramel sauce, (warm (see note))
• Flaky sea salt