Spaghetti and Meatballs - Creamette
Spaghetti and Meatballs
Ingredients
- 1.50 lbs ground beef
- 0.33 cup dry bread crumbs
- 0.33 cup grated Parmesan cheese
- 2 egg, beaten
- 1 tbsp chopped parsley
- 1.50 tsp garlic salt
- 0.25 tsp ground black pepper
- 0.25 cup vegetable oil
- 0.50 cup onion, chopped
- 1 garlic cloves, minced
- 2 cans (14 oz.) tomato purée
- 1 cup water
- 1 can (6 oz.) tomato paste
- 1 tsp salt
- 0.50 tsp dried basil leaves
- 0.50 tsp dried oregano leaves
- 16 oz Creamette® Spaghetti
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