Gnocchetti di Pane (Bread Gnocchi)
Amy Gulick shares another recipe from the Italian cucina povera tradition— with simple, ‘poor’ ingredients invariably found in the pantry.
Keywords
- Recipes
- Food & Drink
- Piatto Unico
- Primo
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Cooking tools:
- Fine-mesh sieve
- Skillet
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Grater
- Plate
- Stove
Ingredients
- bread 250 grams
- whole milk 250 ml (circa 1 cup)
- pancetta 75 grams
- shallots 2
- butter 6 Tbls
- egg 1
- flour 50 grams (plus more for working)
- salt
- pepper
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