Vegetarian Beef Stew Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 250 g vegetarian beef strips (2 package of yves or equivalent of another brand)
• 3 vegetarian beef stock cube
• 1 1/2 cups potatoes (cubed, peel if desired)
• 1 cup carrot (chopped )
• 1 cup celery (chopped )
• 1 cup fresh tomato (coarsely chopped )
• 1 cup dried shiitake mushroom (obviously you can'tsp measure dried ones accurately, filled to 2 cups on my measuring cup)
• 1 1/2 cups zucchini (chopped )
• 1 cup onion (chopped )
• 3/4 cup green bell pepper
• 1 whole bay leaf
• 1 tbsp oregano
• 1 tbsp basil
• 1 tsp thyme
• 1 tsp rosemary
• 1/2 tbsp dill
• salt and pepper