Hot Chicken Salad Pies | Reader's Digest Canada

Ingredients

• 1 package refrigerated pie pastry (15 ounces)
• 3 cups diced cooked chicken
• 2 cups cooked long grain rice
• 4 hard-boiled large eggs (chopped)
• 1 can condensed cream of mushroom soup (undiluted, 10-3/4 ounces)
• 1 cup mayonnaise
• 1 medium onion (chopped)
• 1/2 cup chopped celery
• 1/4 cup lemon juice
• 1 tsp salt
• 1-1/2 cups crushed cornflakes
• 1/4 cup butter (melted)