Creamy Mayo-Free Broccoli Salad with Organic Valley
No matter what you call it, this Creamy Broccoli Salad is a healthy remake of an old family favorite and one you’ll want to share again and again.
Ingredients
- 1 medium head broccoli, cut into bite-size florets (about 5 1/2 cups)
- 4 slices bacon, crisp-cooked and chopped
- 1/4 cup finely diced onions
- 1/3 cup organic raisins
- 1/4 cup sunflower seeds, preferably dry roasted or salted
- 3/4 cup yogurt
- 3 tablespoons apple cider vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- pinch of black pepper
- 1/2 cup Organic Valley® Raw Cheddar Cheese, cubed (optional)
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