Steak Chili With Tomatoes | Just A Pinch Recipes

Ingredients

• 1-1/2 pound(s) beef stew meat or ground beef
• 1/2-1 cup(s) red onions chopped
• 1/2-1 cup(s) green pepper chopped
• 1 can(s) diced tomatoes, 28 ounce
• 1 can(s) pork & beans, 14.5 ounce
• 1 can(s) Bush's original beans, 14.5 ounce
• 1 can(s) kidney beans drained, 15 ounce
• 1 cup(s) all-purpose flour
• 3 tablespoon(s) Morton Nature's Seasons seasoning blend
• 1 tablespoon(s) McCormick chili powder
• 1/4 cup(s) Mazola (heart health) oil
• 1 cup(s) of water if needed, to chili for added liquid