Maple Harvest Bowl - Maple from Canada

Maple Harvest Bowl - Maple from Canada

www.maplefromcanada.com

The maple harvest bowl with farro & roasted chickpeas features cauliflower, sweet potatoes, kale, apples & a tangy dressing sweetened with pure maple syrup.

View Original

Share this recipe:

Ingredients

  • 1 head cauliflower, cut into bite-sized florets (try purple cauliflower for an extra pop of color)
  • 1 small sweet potato, peeled and cut into ½” cubes (about 1 ½ cups)
  • 2 Tbsp pure maple syrup from Canada
  • 1 Tbsp olive oil
  • 1 1/2 tsp ground cumin
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 15 ounce can chickpeas, rinsed and drained
  • 1 Tbsp lemon juice
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 cup farro
  • 1 3/4 cups water
  • 2 cups baby kale
  • 1 red apple, chopped
  • 1 1/4 pumpkin seeds (pepitas)
  • 3 Tbsp pure maple syrup from Canada
  • 2 Tbsp extra virgin olive oil
  • 1 Tbsp apple cider vinegar
  • 1 tsp Dijon mustard
  • 1/8 tsp salt
  • 1/8 tsp pepper

More Like This