Roast chicken with herb potato salad
Sometimes the simplest dishes are the most memorable!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.
Cooking tools:
- Pot
- Colander
- Mixing bowl
- Oven
- Stove
- Measuring spoon
- Grater
- Chef's knife
- Cutting board
- Baking dish
- Pastry brush
- Spoon
- Kitchen scale
- Roasting pan
- Roasting rack
- Instant-read thermometer
- Kitchen towel
- Serving platter
- Whisk
- Spatula
Ingredients
- 600g baby potatoes, peeled and halved
- 3 Tbsp (45ml) mayonnaise
- 1 Tbsp (15ml) margarine
- 10g fresh coriander, chopped
- 10g fresh basil, chopped
- 10g fresh parsley, chopped
- 1 whole chicken
- 3 Tbsp (45ml) canola oil
- 1 Tbsp (15ml) dry mixed herbs
- 1 Tbsp (15ml)dry mixed rosemary
- half a lemon zest, grated
- salt
- pepper
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