Perfectly roasted chicken and vegetables
This mouthwatering recipe for roasted chicken and vegetables requires very little preparation. It's perfect for a lazy Sunday lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.
Cooking tools:
- Roasting pan
- Roasting rack
- Butcher's twine
- Oven
- Chef's knife
- Cutting board
- Paper towel
- Serving platter
Ingredients
- 1 whole chicken
- ½ lemon, chopped
- canola oil
- 500g baby potatoes
- 4 carrots, thickly sliced
- 5 garlic cloves
- A red, yellow and green pepper (one of each), halved
- salt
- pepper
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