The Best Crispy Roast Potatoes Ever Recipe | Umami
The Best Crispy Roast Potatoes Ever Recipe
Ingredients
- Kosher salt
- 1/2 teaspoon (4g) baking soda
- 4 pounds (about 2kg) russet or Yukon Gold potatoes, peeled and cut into quarters, sixths, or eighths, depending on size (see note)
- 5 tablespoons (75ml) extra-virgin olive oil, duck fat, goose fat, or beef fat
- Small handful picked rosemary leaves, finely chopped
- 3 medium cloves garlic, minced
- Freshly ground black pepper
- Small handful fresh parsley leaves, minced
More Like This
The Best Crispy Roast Potatoes Ever Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Best Crispy Roasted Potatoes Ever! | PCFMA
pcfma.org
The Best Crispy Roast Potatoes Ever | Benny Crocker | Umami
umami.recipes
Ultimate Crispy Roasties Best Potato Recipes Ever - EPPYC
eppyc.com
The Best Crispy Roasted Potatoes Recipe - Pantry Vault
pantryvault.com
Crispy Roast Potatoes - LoneRecipes
lonerecipes.com
Perfect Crispy Roast Potatoes Recipe | myfoodbook | How to make crispy roast potatoes
myfoodbook.com.au
Extra Crispy Roast Potatoes–Our Place
fromourplace.ca