Spanish Corn-Zucchini | Just A Pinch Recipes

Ingredients

• 2 medium zucchini, thinly sliced (about 1 pound)
• 1/2 cup(s) chopped onion
• 1/4 cup(s) chopped green bell pepper
• 1 clove(s) garlic, minced
• 1/4 cup(s) butter, melted
• 2 medium tomatoes, peeled and chopped
• 1 1/2 cup(s) frozen whole kernel corn, thawed....may use fresh
• 1 teaspoon(s) sugar
• 1/2 teaspoon(s) salt
• 1/2 teaspoon(s) chili powder
• 1/4/ teaspoon(s) dried whole oregano
• 1/8 teaspoon(s) pepper