Grape Tomatoes With Onion, Bacon & Sage Recipe - Recipezazz.com
By Zurie.
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Ingredients
- 1 very large (12 ounce) yellow onion (or 2 onions)
- 3 1/2 ounces bacon (lean, chopped 100g)
- 3 tablespoons oil (45 ml)
- 2 tablespoons balsamic vinegar (30 ml)
- 2 teaspoons brown sugar (10 ml)
- 500 ml grape tomatoes (2 cups, red-ripe small plum tomatoes, 500 ml, rinsed)
- 1 teaspoon sea salt (flaked, 5 ml Maldon Salt, or use more, to taste)
- 4 tablespoons fresh sage leaves, finely chopped (dried basil can also be used)
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