Orange Tofu Recipe — The Mom 100

Ingredients

• 2 pounds extra-firm tofu
• 3 cloves garlic ((minced))
• 3 tablespoons honey ((use agave if you want a vegan dish))
• 1 teaspoon finely grated orange zest
• ¾ cup orange juice ((preferably fresh but not necessary))
• ⅓ cup reduced-sodium soy sauce ((or ¼ cup regular soy sauce plus 2 tablespoons water))
• 3 tablespoons rice vinegar
• 3 tablespoons cornstarch
• 1 tablespoon finely minced peeled fresh ginger
• Freshly ground black pepper ((to taste))
• Kosher salt ((to taste))
• 2 tablespoons canola or vegetable oil
• Hot cooked rice (brown or white) or quinoa ((to serve))
• 4 scallions ((white and light green parts, sliced))