Apple Crumble Recipe for Sweet Fall Comfort
Homemade apple crumble delivers warm, spiced comfort in every golden bite. Ready to whip up a dreamy dessert? Get the delectable recipe now.
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Saucepan
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Fork
- Plate
- Fine-mesh sieve
Ingredients
- 1 kilogram Bramley apples, peeled, cored, and sliced
- 300 grams blackberries
- 250 grams plain flour
- 250 grams Demerara sugar
- 1 teaspoon ground cinnamon
- 75 grams caster sugar
- 250 grams butter, diced and chilled
- 8 egg yolks
- 300 milliliters milk
- 300 milliliters double cream
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