Stashcook | Creamy Avocado Chicken Soup with Corn and Bell Pepper

Ingredients

• 2 ripe avocados
• 1 kg chicken breasts, boneless skinless
• 1500 ml chicken broth
• 1 small bunch cilantro
• 5 cloves garlic
• 1 red bell pepper
• 2 limes
• 3 large tomatoes
• 1 large yellow onion
• 1/2 teaspoon black pepper
• 1 teaspoon ground cumin
• 1 teaspoon salt
• 2 tablespoons olive oil
• 1 cup frozen corn