Avocado Cream Soup with Crispy Bacon - HealthYummy Food

Ingredients

• 800 gram ripe avocados (3-4 pieces depends on their size, cut)
• 1 liter chicken stock (lukewarm)
• 1 leek (14-16 cm long piece, slice finely)
• 1 tbsp olive oil
• 4 tbsp coconut yogurt (Greek style)
• 2 tbsp sweet chili sauce
• ½ lime juice
• 1 tsp salt
• ½ tsp pepper (freshly ground)
• 12 slices bacon
• 2 tbsp chives (cut small pieces to garnish)