Grilled Swordfish with Charred Leeks and Citrus Recipe
Recipe, grocery list, and nutrition info for Grilled Swordfish with Charred Leeks and Citrus. This recipe contains swordfish steaks, extra-virgin olive oil, green olives, oranges, dill and more.
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Ingredients
- 4 medium leeks (about 2½ lb.)
- 1 cup green olives
- ¼ cup coarsely chopped dill
- 3 Tbsp. white wine vinegar
- Kosher salt
- 5 Tbsp. extra-virgin olive oil, divided, plus more
- 3 oranges
- 4 1"-thick swordfish steaks (about 3 lb.)
- Freshly ground black pepper
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