Our Classic Keto Meatloaf Recipe Beats The One You Grew Up Eating!
This classic keto meatloaf recipe will transport you back to your childhood, but we think it might just be better than the one you had as a kid!
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Ingredients
- 2 pounds 80/20 ground beef
- 4 oz. bag pork rinds, smashed or ground (or 1 3/4 cup pre-ground pork rinds)
- 1 egg
- 2 tablespoons fresh thyme, stems removed
- 1 small onion, minced
- 4 garlic cloves, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3/4 cup no-sugar-added ketchup, divided
- 1 tablespoon Worcestershire sauce
- 1 to 2 tablespoons keto brown sweetener (depending on how sweet you like the glaze)
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