Confetti Baseball Cupcakes - The BakerMama

Ingredients

• 2 and 1/2 cups all-purpose flour
• 1 tablespoon baking powder
• ½ teaspoon kosher salt
• 1 cup (2 sticks) unsalted butter, softened
• 2 cups granulated sugar
• 3 large eggs
• 1 tablespoon pure vanilla
• 1 cup milk
• 1 cup red, white & blue sprinkles
• ¼ teaspoon kosher salt
• 1 teaspoon pure vanilla
• 5 cups powdered sugar
• 1-2 tablespoons milk
• 1 (7 ounce) pouch red decorating icing (I used Betty Crocker)