Cherry Clafoutis | Recipe Cart
Cherry Clafoutis | Fresh cherries, kirsch, and low-fat yogurt create a delicious, light dessert. Perfect for dessert lovers!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Ceramic tart pan
- Sifter
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Colander
- Measuring cup
- Measuring spoon
- Paring knife
Ingredients
- 1 1/2 pounds (about 5 cups) fresh ripe cherries, stemmed and pitted if desired
- 2 tablespoons kirsch
- 6 tablespoons sugar
- 3 large eggs
- 1 vanilla bean, scraped
- Pinch of salt
- 2/3 cup sifted unbleached all-purpose flour
- 3/4 cup low-fat yogurt
- 2 tablespoons milk
- 2 teaspoons confectioners’ sugar (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Cherry Clafoutis | Recipe Cart
getrecipecart.com
Classic Cherry Clafoutis Recipe | Recipe Cart
getrecipecart.com
Cherry Clafoutis
ajinomoto.com.my
Cherry Clafoutis | Recipe Cart
getrecipecart.com
Cherry Clafoutis | Recipe Cart
getrecipecart.com
cherry clafoutis | Recipe Cart
getrecipecart.com
Cherry Clafoutis Recipe
givemecookie.com
Cherry Clafoutis Recipe | French Dessert Recipes | PBS Food
food-develop.console.pbs.org