Beef & Bean Chili Soup & Gluten Free Flaky Biscuits

Beef & Bean Chili Soup & Gluten Free Flaky Biscuits

glutenfreelady.com

Beef & Bean Chili Soup & Gluten Free Flaky Biscuits - Hot, hardy and comfy beefy bean soup to warm you up on a cold winter day!...Find this and other gluten free recipes at GlutenFreeLady.com!

Keywords

  • gluten free
  • gluten free lady
  • sue seward gluten free lady
  • beef bean chili soup
  • gluten free soup
  • gluten free flaky biscuits
  • hot gluten free soup
  • bob red mills gluten free flour
  • bob red mills 1 to 1 gluten free baking flour
  • pacific gluten free beef stock
  • holdiayrecipe
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Cooking tools:

  • Pastry cutter
  • Cookie cutter
  • Rolling pin
  • Pastry brush
  • Dutch oven
  • Stove
  • Oven
  • Chef's knife
  • Cutting board
  • Can opener
  • Wooden spoon
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Zip-top bag

Ingredients

  • 3 Tablespoons olive oil
  • 1 lb Grass Fed Ground Beef
  • 1 carton Pacific Gluten Free Beef Stock
  • About 2 Tablespoons of Tomato paste
  • 1 15 Oz can Organic Diced Tomatoes ( I use fresh from our garden that have been frozen if we have them).
  • 1 can Organic Cannellini Beans
  • Half Sweet Vidalia onion
  • Diced carrots
  • 3 cloves garlic
  • Elrod’s Red Pepper Spice (from Paleface Feed Store on Hwy 71. We love this stuff, I use it in everything!)
  • Salt
  • Pepper
  • 2 Cups of Bob Red Mills 1 To 1 Gluten Free Baking Flour
  • 1 Teaspoon gluten free Xanthan gum (Find this at HEB over near all the other flours or at Whole Foods)
  • 1 Teaspoon salt
  • 2 1 / 2 Teaspoons Baking Powder
  • 6 Tablespoons Butter cubed and cold
  • 3 / 4 cup any milk you want, dairy, almond, coconut, or try butter milk

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