Pease Pudding
Easy and satisfying pease pudding, perfect as a hot side with roast veggies or cold as a sandwich spread—try Hodmedod’s recipe!
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Cooking tools:
- Immersion blender
- Potato masher
- Kitchen scale
- Pot
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 500 g yellow split peas
- 1 small potato (finely chopped)
- 1 onion (finely chopped)
- Bouquet Garni (2 cloves)
- Pinch salt and pepper
- Knob of marg
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