Jamie Oliver's Broccoli and Anchovy Orecchiette Recipe
A quick and easy pasta recipe from Jamie Oliver, this delicious Broccoli and Anchovy Orecchiette is a midweek saviour. It's packed with flavour, and made with b
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 2 large heads of broccoli
- 2 large cloves of garlic, peeled and chopped
- 8 anchovy fillets
- 2–4 small dried red chillies, crumbled, to your taste
- 4 good knobs butter
- 455g/1lb dried orecchiette
- Sea salt and freshly ground black pepper
- 2 good handfuls grated Parmesan cheese, to taste
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