Pork Humba – CÓCOES Philippines

Name: Pork Humba – CÓCOES Philippines
Ingredients: 2 tablespoons CÓCOES Organic Coconut Flower Syrup (adjust to your taste); 2 cloves garlic, minced; 1 tablespoon salted black beans, rinsed and drained; ½ teaspoon salt; 4 bay leaves; 2 star anise (If you don't have star anise, you can substitute it with whole black peppercorns); 15-20 grams dried banana blossoms, soaked in water until softened and drained

ph.cocoes.com

Braised pork belly bathed in a rich, savory sauce, bursting with garlic, onions, and spices. Comfort food at its finest!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ph.cocoes.com.

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Ingredients

2 tablespoons CÓCOES Organic Coconut Flower Syrup (adjust to your taste)
2 cloves garlic, minced
1 tablespoon salted black beans, rinsed and drained
½ teaspoon salt
4 bay leaves
2 star anise (If you don't have star anise, you can substitute it with whole black peppercorns)
15-20 grams dried banana blossoms, soaked in water until softened and drained