Lamb Leg, Sweet Potato & Moroccan Cous Cous Salad with Pomegranate Dressing
Saltram
Keywords
- Saltram
Ingredients
- 120g pomegranate dressing
- 1 x Lamb leg
- 1 x Sweet potato
- 100g Cous cous
- 60g Pistachios
- 1 x Pomegranate
- 60g x Raisins
- 1 x 400g tin Chick peas
- Parsley
- Coriander
- 1 x Lemon
- 1 x Garlic
- Thyme
- Rosemary
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