Polish Cheese Ring Doughnuts Recipe - Cooking Fun Space

Ingredients

• 8.8 oz (250g) of lean twaróg (Polish curd cheese)
• 2 cups (250g) of flour
• half a stick of butter – about 4 tablespoons (57g)
• half a cup (100 g) of sugar
• 2 eggs
• 1 teaspoon of baking soda ( UK )*
• 2 caps (2 teaspoons) of rum ( UK )* or simple vinegar will do
• 1 teaspoon of baking powder ( UK )*
• 1 packet of vanilla sugar ( UK )* (usually about 1 tablespoon)
• 1 tablespoon of rose water ( UK )* (optional)
• 1.1 lb (0.5kg) of lard for frying