Potato Casserole by The Taste of Montreal - FoodSocial

Ingredients

• 6 whole Yukon Gold Potatoes
• 0.333 cup Evaporated Milk
• 4 Tbsp Butter, Unsalted
• 2 tsp Sea Salt
• 2 tsp Black Pepper
• 0.5 cup Green Onion (Scallion)
• 1 cup Mozzarella Cheese
• 1 cup Mild Cheddar Cheese