Festive vegan Christmas menu: Pumpkin gnocchi and baked Brussels sprouts - Every
The festive Christmas season is not only an opportunity for joy, but also for culinary highlights. This year, we have a super tasty vegan three-course meal for you that will really get you in the...
Ingredients
- 250 g mixed mushrooms (button mushrooms, shiitake, oyster mushrooms, etc.)
- 2 tbsp olive oil
- 2 cloves of garlic, chopped
- Salt and pepper to taste
- Fresh rocket
- Balsamic glaze
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