Pickled Beet SaladRecipe - Upper Lakes Foods
Pickled Beet Salad Recipe - Restaurant Menu ideas and recipes - Upper Lakes Foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at upperlakesfoods.com.
Ingredients
- Revol Spring Mix, 1 oz.
- Foothill Farms Bread & Butter Pickling Mix, 1 cup
- Red Beets, 4 oz.
- ProAct Cucumber, 3 oz., Batonnet Cut
- ProAct Orange, 4 silces, peeled and cross sliced
- Tri-Color Grape Tomato, 2 oz.
- Goat Cheese Crumbles, 1 oz.
- Marzetti's Avocado Ranch Dressing, 2 oz.
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