Parmesan and Garlic Pasta with Zucchini | Recipe Cart | Recipe Cart
Pasta with Parmesan and Garlic Zucchini - light, delicious, Summer recipe. I use regular spaghetti pasta, cook sliced zucchini in olive oil and garlic and then
Ingredients
- 3 tablespoons olive oil
- 4 zucchinis (medium, sliced)
- 4 garlic cloves (, minced)
- 8 ounces spaghetti ((for gluten free version, use brown rice pasta spaghetti style))
- salt and pepper
- 1 cup Parmesan cheese (, freshly shredded)
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