Portuguese Spicy Shrimp | Just A Pinch Recipes

Portuguese Spicy Shrimp | Just A Pinch Recipes

www.justapinch.com

In a large skillet saute onions in olive oil on med heat until translucent but not browned. Add the shrimp and cook for 1 min. Stir. Add the paprika, salt, bouillon cube,...

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Ingredients

  • 2 pound(s) uncooked shrimp (30-40 size, unpeeled, defrosted)
  • 1 small onion (minced)
  • 3 tablespoon(s) olive oil
  • 1 - smoked paprika
  • 1 - chicken bouillon cube
  • 1/4 cup(s) portuguese vinho verde or any white wine
  • 1/4 teaspoon(s) salt
  • 1 teaspoon(s) corn starch
  • 2-3 teaspoon(s) tabasco or any hot sauce (add more if you like it really hot)
  • 1/2 cup(s) water

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