Lasagne with Blue Cheese Recipe at Pong Cheese

Lasagne with Blue Cheese Recipe at Pong Cheese

www.pongcheese.co.uk

This blue cheese lasagne is made extra special because of the sweet and salty tones of the Yorkshire Blue cheese. Serve with a green salad.

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Ingredients

  • 125g Fresh spinach
  • 40g Basil, chopped
  • 5 Pieces marinated artichoke, drained and chopped
  • 250g Ricotta
  • 180g Yorkshire Blue
  • 300g Pack of Lasagne Sheets
  • 75g Butter
  • 25g Plain flour
  • 500 – 750g milk
  • Salt and pepper
  • Tablespoon English mustard

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