Italian Puchka or Italian Pani Puri - Chef Kunal Kapur

Italian Puchka or Italian Pani Puri - Chef Kunal Kapur

www.chefkunalkapur.com

Italian Puchka or Italian Pani Puri consists of a round or ball-shaped, hollow puri, filled with a mixture of flavored water. It uses mashed potatoes as the filling.

View Original

Share this recipe:

Ingredients

  • Gol Gappa shells: 15 nos
  • Butter: 2 tbsp
  • Flour (maida): 2 tbsp
  • Milk: 400ml
  • Parmesan Cheese (grated): ½ cup
  • Olive oil: 4tbsp
  • Garlic chopped: ½ tbsp
  • Onion chopped: ¼ cup
  • Chilli flakes: 2 tsp
  • Celery chopped: 3 tbsp
  • Basil leaves: few sprigs
  • Tomato chopped: 2 cups
  • Salt: to taste
  • Tomato chopped: ½ cup
  • Yellow Capsicum Chopped: (finely chopped) - ¼ cup
  • Red Capsicum Chopped: 3tbsp
  • Green Capsicum Chopped: 2tbsp
  • Yellow zucchini chopped: ¼ cup
  • Green zucchini chopped: ¼ cup
  • Sweet corn: 3tbsp
  • Oregano dried: 1tsp
  • Chilli flakes: 2tsp
  • Olive oil: 2 tbsp
  • Lemon juice: 2 tbsp
  • Parmesan Cheese (grated): handful

More Like This