Carrot-Parsley "Noodles" with Basil Pesto | fitfoodwizard.com
Are you craving something quick, healthy and tasty, but you no longer have any pasta treasures in the food cabinet? Thanks to my recipes, we not only learn how to cook healthy, but...
Ingredients
- 500g (17oz) carrot
- 250g (8.8oz) parsley
- 100g (3.5oz) cheese (optional)
- Pesto:
- 2 cloves garlic
- ¼ cup walnuts
- 2 cup fresh basil
- ½ cup extra virgin olive oil
- ½ cup grated parmesan
- sea salt and black pepper (to taste)
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