WILD PECAN RICE CASSEROLE | Family Recipes

Ingredients

• 1/2 cup slivered almonds — blanched
• 1/2 onion — chopped fine
• 1/4 cup butter
• 6 Tablespoons flour
• 2 cups chicken stock or bouillion
• 1 cup light cream
• 2 Tablespoons diced pimiento
• 1 Tablespoon parsley — chopped fine
• 1 teaspoon salt