Festive Ham | Recipe by sousvidetools.com | sousvidetools.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sousvidetools.com.
Ingredients
- 1 Piece of Horse Shoe Gammon, weighing 2 ½ – 3kg
- 80g Dijon mustard
- 65g Maple syrup
- 65g Honey
- Peel of 2 oranges
- 2 tsp Mixed spice
- 6 Bay leaves
- 6 Star anise
- 200ml Cola
- 20 Juniper berries
- 1 tsp Chopped thyme
- 100ml Ginger syrup – from stem ginger
- 6 Cloves
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