Breakfast Brisket Tartine
Use the leftover beef brisket to make this delicious and juicy Breakfast Brisket Tartine. Perfect for a brunch!
Ingredients
- 350 gr USA Brisket Flat Half
- 4 slices crusty bread
- 2 to 4 tablespons garlic and herb soft spreadable cheese
- 4 slices cheese
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