Soft Bun Dosa Recipe | Fluffy & Spongy South Indian Breakfast | No Fermentation Bun Dosa

Ingredients

• 1 cup semolina
• 3/4 cup curd
• 1 cup water
• 3 tsp oil
• 1 tsp chana dal
• 1 tsp mustard seeds
• 1 tsp cumin seeds
• 1 onion
• 2 green chilli
• 1 handfull of curry leaves
• 1/4 tsp asafoetida
• 1 handfull of coriander leaves
• 1 tsp salt
• 1 a pinch baking soda
• 2 tsp oil