Homemade Fried Okra » Recipe » zous chef
There was a style of Fried Okra I grew up with that I call homemade fried okra. It is not the over-breaded restaurant version.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zouschef.com.
Ingredients
- bunch of okra (roughly 25-30 pods)
- 1 cup medium or fine ground cornmeal
- ~ 1/3 cup all-purpose flour
- salt and pepper to taste
- a few tablespoons of light vegetable or olive oil
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