Dutch Oven Bread Fish Bake | Bush Cooking
Perfect after a long day fishing this bread fish bake uses stale bread and delicate seasonings to cook any white fish in a Dutch oven.
Ingredients
- 5 cups stale bread
- 2 cloves garlic (minced)
- 3 sprigs curly parsley (finely chopped)
- 2 pounds white fish
- salt and pepper (to taste)
- 1/2 cup olive oil
- 3 tablespoons butter
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