Roasted Duck Breast with Daikon Salad | Fancy Fox
Crispy roasted duck served over a refreshing daikon salad. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fox.dailyhabit.me.
Cooking tools:
- Oven
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 4 pieces duck breast skin on, scored
- 1 large daikon radish julienned
- 4 spring onions thinly sliced
- 2 tablespoons black sesame seeds toasted
- 1/4 cup soya sauce reduced sodium
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon olive oil
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