Japanese Cabbage Rolls (ロールキャベツ) - Mrs. Lin's Kitchen - Recipes

Ingredients

• 1/2 lb ground meat, (pork, chicken or turkey)
• 4-6 cabbage leaves, (depending on the leaf size)
• 2 stalks green onion, (or yellow onion)
• 1 tsp grated ginger
• 1/2 tsp corn starch, (or potato starch)
• 1 tsp soy sauce
• 1/4 tsp salt
• 1/4 tsp sesame oil
• 1 small carrot, (1/3 cups of diced carrot)
• 1 egg
• 2 cups chicken broth
• 2 medium tomatoes, (chopped)