Alternative Bread Co - Gluten Free Christmas Cake – The Alternative Bread Company
A traditional Gluten-free Christmas cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured. easy to follow recipe from...
Ingredients
- 500g Spiced Bread Mix
- 1kg mixed dried fruit
- 2 cups brown or coconut sugar
- 1Tbsp syrup (date or golden)
- 2 oranges, juice and zest
- 225g butter
- 1tsp baking soda
- 2 eggs, beaten
- ½ cup grog (brandy, rum, port or any random bottles that need using up). For an alcohol free option use ½ cup strong black tea.
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