Rack of Lamb Steamed with Thyme, a spa cuisine recipe from the Worldwide Gourmet
Rack of Lamb Steamed with Thyme, a spa cuisine recipe from the Worldwide Gourmet
Keywords
- Rack of Lamb Steamed with Thyme
- a spa cuisine recipe from the Worldwide Gourmet
Ingredients
- - 750 g (1 lb. 10 oz.) rack of Lamb
- - A few sprigs of thyme
- - 15 trimmed ovals of turnip
- - 15 trimmed ovals of celery
- - 15 trimmed ovals of carrot
- - 250 g (9 oz.) green beans
- - 5 artichoke hearts
- - 5 tbsp. peas
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