Recipe: Crispy Skillet-Baked Cod | Whole Foods Market

Name: Recipe: Crispy Skillet-Baked Cod | Whole Foods Market
Ingredients: 3/4 cup panko bread crumbs; 2 tablespoons finely chopped fresh flat-leaf parsley; 1 tablespoon extra-virgin olive oil, plus more for prepping the skillet; 1/2 teaspoon fine sea salt; 1/4 teaspoon freshly ground black pepper; 2 packages (12-ounce) frozen cod, thawed and patted dry, or 4 (6-ounce) pieces fresh cod fillet

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Here's a delicious alternative to fried fish that gets its great crunch from toasted panko bread crumbs. It's a great way to break kids away from standard fish sticks.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

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Ingredients

3/4 cup panko bread crumbs
2 tablespoons finely chopped fresh flat-leaf parsley
1 tablespoon extra-virgin olive oil, plus more for prepping the skillet
1/2 teaspoon fine sea salt
1/4 teaspoon freshly ground black pepper
2 packages (12-ounce) frozen cod, thawed and patted dry, or 4 (6-ounce) pieces fresh cod fillet